In this A-Z Almanac course, you will learn about different herbs. You will discover their botanical names, properties, actions, indications, contraindications, preparations, dosages, and recipes. You will also learn how to identify, harvest, dry, and store herbs, as well as how to make your own herbal products such as teas, tinctures, salves, oils, and syrups. By the end of this course, you will have a comprehensive herbal reference guide and a personal herbal apothecary to support your health and well-being.Â
Althea root assists the body with soothing mucilage, laxative and diuretic qualities. Download the pdf to learn more. Video coming soon! Download the PDF
The nutrients in Anise support the body’s digestive and respiratory health. Download the pdf to learn more. Video coming soon! https://herbu.org/wp-content/uploads/2019/08/80-Herbs-ANISE-TP-A-PREP.pdf
The nutrients in Antlers assist the body in renewing vitality, nourishing the blood, joints and bone marrow, and supporting the kidneys. Download the pdf to
Ashwagandha can assist the body in reducing stress, promoting energy and rejuvenation, supporting male fertility and building the immune system. Download the pdf to learn
The nutrients in the Chinese herb Astragalus are known to assist the body in stimulating the immune system and protecting the liver, heart, kidneys, brain,